A baked apple is a simple, delicious and time-old recipe that has been cooked for many centuries or as the New York Times once put it, "dates back as far as fire and apples".[1] This recipe is for the traditional version of a baked apple, which tends to always include raisins and spices, along with some form of traditional sweetener such as sugar or a syrup. You can bake your apple(s) in an oven or cook by microwave. Both methods are provided here.
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